วันพุธที่ 29 กุมภาพันธ์ พ.ศ. 2555

Best Chocolove - Holiday Dark Chocolate Bar 55% Fruits & Nuts - 3.2 oz.



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Here are some of the great features of Chocolove - Holiday Dark Chocolate Bar 55% Fruits & Nuts - 3.2 oz.


Chocolove - Holiday Dark, Chocolove Holiday Fruits & Nuts in Dark Chocolate Bar with 55% Dark Chocolate Cocoa Content - 3.2 oz. (90g) Chocolove's Holiday Fruits & Nuts Dark Chocolate Bar is infused with sweet currants, tart cherries, zesty orange and spicy ginger that compliment a mix of crunchy pecans, walnuts and hazelnuts enrobed in dark chocolate. Chocolove's Holiday Fruits & Nuts in Dark Chocolate Bar is a classic combination inspired by a popular holiday chocloate in France known as mendiant. Tied in to chocolate's natural counterpart, love, each Chocolove Holiday Fruits & Nuts in Dark Chocolate Bar resembles a love letter, complete with a romantic poem inside the wrapper. Share Chocolove's Holiday Fruits & Nuts Dark Chocolate Bar with someone you love this holiday season. Actual Bar Size is 6" x 3". Frequentyly Asked Questions: Why is Chocolove better than conventional chocolate bars?The cocoa beans used in Chocolove are premium beans, which means they are fully ripened and free of any bad beans. The fully ripened bean allows for proper chocolate flavor development upon roasting. The beans are roasted just enough to develop chocolate flavor. Chocolove chocolate is ground finer and conched longer than most chocolates to provide a smooth texture and a smooth flavor. Chocolove bars have higher cocoa content which translates to less sugar than other chocolates. The fruit flavors in Chocolove's chocolate come from freeze dried or infused fruits. What does the cocoa percentage on Chocolove's wrapper mean?The percentage is the amount by weight of the ingredients derived directly from the cocoa bean. Cocoa powder, cocoa butter, and cocoa liquor are all derived directly from the bean. The higher the cocoa content in a bar, the less sugar the chocolate contains. Since 1995 Chocolove has clearly printed the cocoa content of each bar on its wrappers. Chocolove was the first to do so in the United States.



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